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Friday, July 8, 2011

A Snake in a Basket

Take care that you buy handcrafted items at festivals because you really like them, and not because of any claims the hawker makes. Here's a fine fellow who sold baskets to me and my friends at a local festival. He said that his family made them on a small island near Savannah.

Wednesday, July 6, 2011

The Pickle Factory

Do you have access to lots of cucumbers this summer? I mean the kind that come from a local vine and not the waxed foreign variety. If you do, it's worth making this recipe for sweet pickle relish. You can't buy this stuff, so I warn you that once you make it, you'll get hooked on the flavor and will have to make more next year. Oh, and if you give it away as gifts, then your friends will be hinting around for another jar in just a few days. So yummy! Here's the recipe:

Monday, July 4, 2011

Happy Independence Day!

"Many public-school children seem to know only two dates: 1492 and 4th of July; and as a rule they don't know what happened on either occasion."
-  Mark Twain

Don't forget the reason we celebrate the day! Happy Birthday, America!



Independence Day, commonly known as the Fourth of July, is a federal holiday in the United States commemorating the adoption of the Declaration of Independence on July 4, 1776, declaring independence from the Kingdom of Great Britain. Independence Day is commonly associated with fireworks, parades, barbecues, carnivals, fairs, picnics, concerts, baseball games, family reunions, political speeches and ceremonies, and various other public and private events celebrating the history, government, and traditions of the United States.  ~Wikipedia


With love from me to you...
GG

Friday, July 1, 2011

Mediterranean Pea Salad Recipe

Fresh, tangy, and crunchy, this is a great salad for your Independence Day picnic. It's healthy, too. I've added variations at the end of the recipe for turning it into a main dish salad.

In case you're tempted to use bottled salad dressing, please don't. This is super easy and bottled dressings just add too much sodium and oil and "bottled dressing funk" flavor to an otherwise super delicious salad. Here's the easy recipe: